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li yao li[Author]
(17 results)?
Quantitative proteomics of plasma and liver reveals the mechanism of turmeric in preventing hyperlipidemia in mice.
Food Funct. 2021 Nov 1;12(21):10484-10499. doi: 10.1039/d1fo01849c.
Food Funct. 2021.
PMID: 34555841
Discrimination of turmeric from different origins in China by MRM-based curcuminoid profiling and multivariate analysis.
Jia S, Sun Y, Li L, Wang R, Xiang Y, Li S, Zhang Y, Jiang H, Du Z.
Jia S, et al. Among authors: li l.
Food Chem. 2021 Feb 15;338:127794. doi: 10.1016/j.foodchem.2020.127794. Epub 2020 Aug 8.
Food Chem. 2021.
PMID: 32798827
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Qualitative distribution of endogenous phosphatidylcholine and sphingomyelin in serum using LC-MS/MS based profiling.
Hu B, Song C, Li L, Wang M, Jia S, Li S, Du Z, Ding X, Jiang H.
Hu B, et al. Among authors: li l.
J Chromatogr B Analyt Technol Biomed Life Sci. 2020 Oct 15;1155:122289. doi: 10.1016/j.jchromb.2020.122289. Epub 2020 Aug 1.
J Chromatogr B Analyt Technol Biomed Life Sci. 2020.
PMID: 32771970
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