Visioli F - Search Results

1

Antioxidant and other biological activities of phenols from olives and olive oil.

Visioli F, Poli A, Gall C. Visioli F, et al. Med Res Rev. 2002 Jan;22(1):65-75. doi: 10.1002/med.1028. Med Res Rev. 2002. PMID: 11746176 Review.

2

Biological properties of olive oil phytochemicals.

Visioli F, Galli C. Visioli F, et al. Crit Rev Food Sci Nutr. 2002;42(3):209-21. doi: 10.1080/10408690290825529. Crit Rev Food Sci Nutr. 2002. PMID: 12058980 Review.

3

Olive oil and red wine antioxidant polyphenols inhibit endothelial activation: antiatherogenic properties of Mediterranean diet phytochemicals.

Carluccio MA, Siculella L, Ancora MA, Massaro M, Scoditti E, Storelli C, Visioli F, Distante A, De Caterina R. Carluccio MA, et al. Among authors: visioli f. Arterioscler Thromb Vasc Biol. 2003 Apr 1;23(4):622-9. doi: 10.1161/01.ATV.0000062884.69432.A0. Epub 2003 Feb 20. Arterioscler Thromb Vasc Biol. 2003. PMID: 12615669

4

Hydroxytyrosol excretion differs between rats and humans and depends on the vehicle of administration.

Visioli F, Galli C, Grande S, Colonnelli K, Patelli C, Galli G, Caruso D. Visioli F, et al. J Nutr. 2003 Aug;133(8):2612-5. doi: 10.1093/jn/133.8.2612. J Nutr. 2003. PMID: 12888646

5

Virgin Olive Oil Study (VOLOS): vasoprotective potential of extra virgin olive oil in mildly dyslipidemic patients.

Visioli F, Caruso D, Grande S, Bosisio R, Villa M, Galli G, Sirtori C, Galli C. Visioli F, et al. Eur J Nutr. 2005 Mar;44(2):121-7. doi: 10.1007/s00394-004-0504-0. Epub 2004 May 5. Eur J Nutr. 2005. PMID: 15309433 Clinical Trial.

6

Postprandial anti-inflammatory and antioxidant effects of extra virgin olive oil.

Bogani P, Galli C, Villa M, Visioli F. Bogani P, et al. Among authors: visioli f. Atherosclerosis. 2007 Jan;190(1):181-6. doi: 10.1016/j.atherosclerosis.2006.01.011. Epub 2006 Feb 20. Atherosclerosis. 2007. PMID: 16488419 Clinical Trial.

7

Evolution of minor polar compounds and antioxidant capacity during storage of bottled extra virgin olive oil.

Romani A, Lapucci C, Cantini C, Ieri F, Mulinacci N, Visioli F. Romani A, et al. Among authors: visioli f. J Agric Food Chem. 2007 Feb 21;55(4):1315-20. doi: 10.1021/jf062335r. Epub 2007 Jan 25. J Agric Food Chem. 2007. PMID: 17253709

8

Assessment of nutritional profiles: a novel system based on a comprehensive approach.

Visioli F, Poli A, Peracino A, Luzi L, Cannella C, Paoletti R. Visioli F, et al. Br J Nutr. 2007 Dec;98(6):1101-7. doi: 10.1017/S0007114507853475. Br J Nutr. 2007. PMID: 18039411 Review.

9

Limitations in study of sugar-sweetened beverages.

Visioli F, Poli A. Visioli F, et al. J Am Diet Assoc. 2008 Jan;108(1):34-5; author reply 35. doi: 10.1016/j.jada.2007.11.013. J Am Diet Assoc. 2008. PMID: 18155984 No abstract available.

10

Modulation of inflammation by nutritional interventions.

Visioli F, Poli A, Richard D, Paoletti R. Visioli F, et al. Curr Atheroscler Rep. 2008 Dec;10(6):451-3. doi: 10.1007/s11883-008-0069-0. Curr Atheroscler Rep. 2008. PMID: 18937889 Review. No abstract available.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My NCBI Filters

Text availability

Article attribute

Article type

Publication date

383 results

Search Page