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Rod-derived cone viability factor promotes cone survival by stimulating aerobic glycolysis.
Cell. 2015 May 7;161(4):817-32. doi: 10.1016/j.cell.2015.03.023.
Cell. 2015.
PMID: 25957687
Free article.
The thioredoxin-like protein rod-derived cone viability factor (RdCVFL) interacts with TAU and inhibits its phosphorylation in the retina.
Fridlich R, Delalande F, Jaillard C, Lu J, Poidevin L, Cronin T, Perrocheau L, Millet-Puel G, Niepon ML, Poch O, Holmgren A, Van Dorsselaer A, Sahel JA, Léveillard T.
Fridlich R, et al. Among authors: perrocheau l.
Mol Cell Proteomics. 2009 Jun;8(6):1206-18. doi: 10.1074/mcp.M800406-MCP200. Epub 2009 Mar 11.
Mol Cell Proteomics. 2009.
PMID: 19279044
Free PMC article.
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Probing heat-stable water-soluble proteins from barley to malt and beer.
Perrocheau L, Rogniaux H, Boivin P, Marion D.
Perrocheau L, et al.
Proteomics. 2005 Jul;5(11):2849-58. doi: 10.1002/pmic.200401153.
Proteomics. 2005.
PMID: 15986330
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Stability of barley and malt lipid transfer protein 1 (LTP1) toward heating and reducing agents: relationships with the brewing process.
Perrocheau L, Bakan B, Boivin P, Marion D.
Perrocheau L, et al.
J Agric Food Chem. 2006 Apr 19;54(8):3108-13. doi: 10.1021/jf052910b.
J Agric Food Chem. 2006.
PMID: 16608238
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Specific adduction of plant lipid transfer protein by an allene oxide generated by 9-lipoxygenase and allene oxide synthase.
Bakan B, Hamberg M, Perrocheau L, Maume D, Rogniaux H, Tranquet O, Rondeau C, Blein JP, Ponchet M, Marion D.
Bakan B, et al. Among authors: perrocheau l.
J Biol Chem. 2006 Dec 22;281(51):38981-8. doi: 10.1074/jbc.M608580200. Epub 2006 Oct 16.
J Biol Chem. 2006.
PMID: 17046828
Free article.
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