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Living off the land: Terrestrial-based diet and dairying in the farming communities of the Neolithic Balkans.
Stojanovski D, Živaljević I, Dimitrijević V, Dunne J, Evershed RP, Balasse M, Dowle A, Hendy J, McGrath K, Fischer R, Speller C, Jovanović J, Casanova E, Knowles T, Balj L, Naumov G, Putica A, Starović A, Stefanović S. Stojanovski D, et al. Among authors: dowle a. PLoS One. 2020 Aug 20;15(8):e0237608. doi: 10.1371/journal.pone.0237608. eCollection 2020. PLoS One. 2020. PMID: 32817620 Free PMC article.
Proteomics of Parma Dry-Cured Ham: Analysis of Salting Exudates.
Paredi G, Benoni R, Pighini G, Ronda L, Dowle A, Ashford D, Thomas J, Saccani G, Virgili R, Mozzarelli A. Paredi G, et al. Among authors: dowle a. J Agric Food Chem. 2017 Aug 2;65(30):6307-6316. doi: 10.1021/acs.jafc.7b01293. Epub 2017 Jul 18. J Agric Food Chem. 2017. PMID: 28662581
60 results