Anastasiou R - Search Results

1

Acquisition through horizontal gene transfer of plasmid pSMA198 by Streptococcus macedonicus ACA-DC 198 points towards the dairy origin of the species.

Papadimitriou K, Anastasiou R, Maistrou E, Plakas T, Papandreou NC, Hamodrakas SJ, Ferreira S, Supply P, Renault P, Pot B, Tsakalidou E. Papadimitriou K, et al. Among authors: anastasiou r. PLoS One. 2015 Jan 13;10(1):e0116337. doi: 10.1371/journal.pone.0116337. eCollection 2015. PLoS One. 2015. PMID: 25584532 Free PMC article.

2

Purification and characterisation of an intracellular X-prolyl-dipeptidyl aminopeptidase from Streptococcus thermophilus ACA-DC 4.

Tsakalidou E, Anastasiou R, Papadimitriou K, Manolopoulou E, Kalantzopoulos G. Tsakalidou E, et al. Among authors: anastasiou r. J Biotechnol. 1997 Jan 3;59(3):203-11. doi: 10.1016/s0168-1656(97)00157-0. J Biotechnol. 1997. PMID: 9519481

3

Cell-wall-bound proteinase of Lactobacillus delbrueckii subsp. lactis ACA-DC 178: characterization and specificity for beta-casein.

Tsakalidou E, Anastasiou R, Vandenberghe I, van Beeumen J, Kalantzopoulos G. Tsakalidou E, et al. Among authors: anastasiou r. Appl Environ Microbiol. 1999 May;65(5):2035-40. doi: 10.1128/AEM.65.5.2035-2040.1999. Appl Environ Microbiol. 1999. PMID: 10223997 Free PMC article.

4

Cloning and sequencing of the gene encoding X-prolyl-dipeptidyl aminopeptidase (PepX) from Streptococcus thermophilus strain ACA-DC 4.

Anastasiou R, Papadelli M, Georgalaki MD, Kalantzopoulos G, Tsakalidou E. Anastasiou R, et al. J Appl Microbiol. 2002;93(1):52-9. doi: 10.1046/j.1365-2672.2002.01659.x. J Appl Microbiol. 2002. PMID: 12067374 Free article.

5

Changes in protein synthesis during thermal adaptation of Propionibacterium freudenreichii subsp. shermanii.

Anastasiou R, Leverrier P, Krestas I, Rouault A, Kalantzopoulos G, Boyaval P, Tsakalidou E, Jan G. Anastasiou R, et al. Int J Food Microbiol. 2006 May 1;108(3):301-14. doi: 10.1016/j.ijfoodmicro.2005.11.015. Epub 2006 Feb 13. Int J Food Microbiol. 2006. PMID: 16473425

6

Characterization of the gene cluster involved in the biosynthesis of macedocin, the lantibiotic produced by Streptococcus macedonicus.

Papadelli M, Karsioti A, Anastasiou R, Georgalaki M, Tsakalidou E. Papadelli M, et al. Among authors: anastasiou r. FEMS Microbiol Lett. 2007 Jul;272(1):75-82. doi: 10.1111/j.1574-6968.2007.00740.x. FEMS Microbiol Lett. 2007. PMID: 17581139

7

Milk protein fragments induce the biosynthesis of macedocin, the lantibiotic produced by Streptococcus macedonicus ACA-DC 198.

Georgalaki M, Papadelli M, Chassioti E, Anastasiou R, Aktypis A, De Vuyst L, Van Driessche G, Devreese B, Tsakalidou E. Georgalaki M, et al. Among authors: anastasiou r. Appl Environ Microbiol. 2010 Feb;76(4):1143-51. doi: 10.1128/AEM.00151-09. Epub 2009 Dec 18. Appl Environ Microbiol. 2010. PMID: 20023075 Free PMC article.

8

Characterization of pLAC1, a cryptic plasmid isolated from Lactobacillus acidipiscis and comparative analysis with its related plasmids.

Asteri IA, Papadimitriou K, Boutou E, Anastasiou R, Pot B, Vorgias CE, Tsakalidou E. Asteri IA, et al. Among authors: anastasiou r. Int J Food Microbiol. 2010 Jul 15;141(3):222-8. doi: 10.1016/j.ijfoodmicro.2010.05.018. Epub 2010 May 25. Int J Food Microbiol. 2010. PMID: 20538362

9

In silico evidence for the horizontal transfer of gsiB, a σ(B)-regulated gene in gram-positive bacteria, to lactic acid bacteria.

Asteri IA, Boutou E, Anastasiou R, Pot B, Vorgias CE, Tsakalidou E, Papadimitriou K. Asteri IA, et al. Among authors: anastasiou r. Appl Environ Microbiol. 2011 May;77(10):3526-31. doi: 10.1128/AEM.02569-10. Epub 2011 Mar 18. Appl Environ Microbiol. 2011. PMID: 21421783 Free PMC article.

10

Macedovicin, the second food-grade lantibiotic produced by Streptococcus macedonicus ACA-DC 198.

Georgalaki M, Papadimitriou K, Anastasiou R, Pot B, Van Driessche G, Devreese B, Tsakalidou E. Georgalaki M, et al. Among authors: anastasiou r. Food Microbiol. 2013 Feb;33(1):124-30. doi: 10.1016/j.fm.2012.09.008. Epub 2012 Sep 26. Food Microbiol. 2013. PMID: 23122510

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