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Peach Palm (Bactris gasipaes Kunth.): Ancestral Tropical Staple with Future Potential.
González-Jaramillo N, Bailon-Moscoso N, Duarte-Casar R, Romero-Benavides JC. González-Jaramillo N, et al. Plants (Basel). 2022 Nov 16;11(22):3134. doi: 10.3390/plants11223134. Plants (Basel). 2022. PMID: 36432863 Free PMC article. Review.
A pre-Columbian staple, Bactris gasipaes Kunth. is a palm tree domesticated around 4000 years ago, so appreciated that a Spanish chronicler wrote in 1545, "only their wives and children were held in higher regard" by the Mesoamerican natives. ...
A pre-Columbian staple, Bactris gasipaes Kunth. is a palm tree domesticated around 4000 years ago, so appreciated that a Spani …
Bactris gasipaes Kunth var. gasipaes complete plastome and phylogenetic analysis.
Buitrago Acosta MC, Montúfar R, Guyot R, Mariac C, Tranbarger TJ, Restrepo S, Couvreur TLP. Buitrago Acosta MC, et al. Mitochondrial DNA B Resour. 2022 Aug 26;7(8):1540-1544. doi: 10.1080/23802359.2022.2109437. eCollection 2022. Mitochondrial DNA B Resour. 2022. PMID: 36046105 Free PMC article.
Bactris gasipaes var. gasipaes (Arecaceae, Palmae) is an economically and socially important plant species for populations across tropical South and Central America. It has been domesticated from its wild variety, B. gasipaes var. chichagui, sin
Bactris gasipaes var. gasipaes (Arecaceae, Palmae) is an economically and socially important plant species for p
Full Exploitation of Peach Palm (Bactris gasipaes Kunth): State of the Art and Perspectives.
de Cássia Spacki K, Corrêa RCG, Uber TM, Barros L, Ferreira ICFR, Peralta RA, de Fátima Peralta Muniz Moreira R, Helm CV, de Lima EA, Bracht A, Peralta RM. de Cássia Spacki K, et al. Plants (Basel). 2022 Nov 21;11(22):3175. doi: 10.3390/plants11223175. Plants (Basel). 2022. PMID: 36432904 Free PMC article. Review.
The peach palm (Bactris gasipaes Kunth) is a palm tree native to the Amazon region, with plantations expanding to the Brazilian Southwest and South regions. This work is a critical review of historical, botanical, social, environmental, and nutritional aspects of ed …
The peach palm (Bactris gasipaes Kunth) is a palm tree native to the Amazon region, with plantations expanding to the Brazilia …
Understanding the Technical-Scientific Gaps of Underutilized Tropical Species: The Case of Bactris gasipaes Kunth.
Kramer YV, Clement CR, de Carvalho JC, Fernandes AV, da Silva CVA, Koolen HHF, Aguiar JPL, Nunes-Nesi A, Ramos MV, Araújo WL, Gonçalves JFC. Kramer YV, et al. Plants (Basel). 2023 Jan 11;12(2):337. doi: 10.3390/plants12020337. Plants (Basel). 2023. PMID: 36679052 Free PMC article. Review.
The extraction and commercialization of palm hearts is the most profitable activity involving the peach palm (Bactris gasipaes), while consumption of its fruits is limited to Amazonian communities. ...Indeed, the key point is that the exploitation of the full potent …
The extraction and commercialization of palm hearts is the most profitable activity involving the peach palm (Bactris gasipaes
The plastome sequence of Bactris gasipaes and evolutionary analysis in tribe Cocoseae (Arecaceae).
Santos da Silva R, Roland Clement C, Balsanelli E, de Baura VA, Maltempi de Souza E, Pacheco de Freitas Fraga H, do Nascimento Vieira L. Santos da Silva R, et al. PLoS One. 2021 Aug 24;16(8):e0256373. doi: 10.1371/journal.pone.0256373. eCollection 2021. PLoS One. 2021. PMID: 34428237 Free PMC article.
The family Arecaceae is distributed throughout tropical and subtropical regions of the world. ...The Bactris gasipaes plastome has 156,646 bp, with 113 unique genes. Among them, four genes have an alternative start codon (cemA, rps19, rpl2, and ndhD). ...
The family Arecaceae is distributed throughout tropical and subtropical regions of the world. ...The Bactris gasipaes p …
Characterization and technological properties of peach palm (Bactris gasipaes var. gasipaes) fruit starch.
Ferrari Felisberto MH, Souza Costa M, Villas Boas F, Lopes Leivas C, Maria Landi Franco C, Michielon de Souza S, Pedrosa Silva Clerici MT, Mach Côrtes Cordeiro L. Ferrari Felisberto MH, et al. Food Res Int. 2020 Oct;136:109569. doi: 10.1016/j.foodres.2020.109569. Epub 2020 Jul 25. Food Res Int. 2020. PMID: 32846608 Free article.
Peach palm fruit mesocarp (Bactris gasipaes var. gasipaes) is already consumed in the Northern region of Brazil, after its cooking and is known as a source of starch and carotenoids and like all fruits it has low storage stability. ...
Peach palm fruit mesocarp (Bactris gasipaes var. gasipaes) is already consumed in the Northern region of Brazil, after …
Improving Enzymatic Saccharification of Peach Palm (Bactris gasipaes) Wastes via Biological Pretreatment with Pleurotus ostreatus.
de Cássia Spacki K, Novi DMP, de Oliveira-Junior VA, Durigon DC, Fraga FC, Dos Santos LFO, Helm CV, de Lima EA, Peralta RA, de Fátima Peralta Muniz Moreira R, Corrêa RCG, Bracht A, Peralta RM. de Cássia Spacki K, et al. Plants (Basel). 2023 Jul 31;12(15):2824. doi: 10.3390/plants12152824. Plants (Basel). 2023. PMID: 37570978 Free PMC article.
The white-rot fungus Pleurotus ostreatus was used for biological pretreatment of peach palm (Bactris gasipaes) lignocellulosic wastes. Non-treated and treated B. gasipaes inner sheaths and peel were submitted to hydrolysis using a commercial cellulase prepara …
The white-rot fungus Pleurotus ostreatus was used for biological pretreatment of peach palm (Bactris gasipaes) lignocellulosic …
Development and properties of biodegradable film from peach palm (Bactris gasipaes).
Desireé Sousa da Costa R, Hickmann Flôres S, Brandelli A, Galarza Vargas C, Carolina Ritter A, Manoel da Cruz Rodrigues A, Helena Meller da Silva L. Desireé Sousa da Costa R, et al. Food Res Int. 2023 Nov;173(Pt 1):113172. doi: 10.1016/j.foodres.2023.113172. Epub 2023 Jun 28. Food Res Int. 2023. PMID: 37803529
Supplementation of carotenoids from peach palm waste (Bactris gasipaes) obtained with an ionic liquid mediated process displays kidney anti-inflammatory and antioxidant outcomes.
Santamarina AB, de Souza Mesquita LM, Casagrande BP, Sertorio MN, Vitor de Souza D, Mennitti LV, Ribeiro DA, Estadella D, Ventura SPM, de Rosso VV, Pisani LP. Santamarina AB, et al. Food Chem X. 2022 Feb 4;13:100245. doi: 10.1016/j.fochx.2022.100245. eCollection 2022 Mar 30. Food Chem X. 2022. PMID: 35499011 Free PMC article.
Little is known about the safety and biological effect of compounds extracted by these processes. In this work, carotenoids from Bactris gasipaes wastes obtained by an IL-based process were investigated in terms of safety, anti-inflammatory and, antioxidant activity …
Little is known about the safety and biological effect of compounds extracted by these processes. In this work, carotenoids from Bactris
76 results