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A combination of (ω-3) polyunsaturated fatty acids, polyphenols and L-carnitine reduces the plasma lipid levels and increases the expression of genes involved in fatty acid oxidation in human peripheral blood mononuclear cells and HepG2 cells.
Radler U, Stangl H, Lechner S, Lienbacher G, Krepp R, Zeller E, Brachinger M, Eller-Berndl D, Fischer A, Anzur C, Schoerg G, Mascher D, Laschan C, Anderwald C, Lohninger A. Radler U, et al. Among authors: brachinger m. Ann Nutr Metab. 2011;58(2):133-40. doi: 10.1159/000327150. Epub 2011 Apr 29. Ann Nutr Metab. 2011. PMID: 21540583 Clinical Trial.