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A combination of (ω-3) polyunsaturated fatty acids, polyphenols and L-carnitine reduces the plasma lipid levels and increases the expression of genes involved in fatty acid oxidation in human peripheral blood mononuclear cells and HepG2 cells.
Ann Nutr Metab. 2011;58(2):133-40. doi: 10.1159/000327150. Epub 2011 Apr 29.
Ann Nutr Metab. 2011.
PMID: 21540583
Clinical Trial.
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