Davis JN - Search Results

1

The effect of hypoxia on monoamine synthesis, levels and metabolism in rat brain.

Davis JN, Carlsson A. Davis JN, et al. J Neurochem. 1973 Oct;21(4):783-90. doi: 10.1111/j.1471-4159.1973.tb07522.x. J Neurochem. 1973. PMID: 4148239 No abstract available.

2

Effect of hypoxia on tyrosine and tryptophan hydroxylation in unanaesthetized rat brain.

Davis JN, Carlsson A. Davis JN, et al. J Neurochem. 1973 Mar;20(3):913-5. doi: 10.1111/j.1471-4159.1973.tb00055.x. J Neurochem. 1973. PMID: 4703804 No abstract available.

3

Simultaneous measurement of tyrosine and tryptophan hydroxylase activities in brain in vivo using an inhibitor of the aromatic amino acid decarboxylase.

Carlsson A, Davis JN, Kehr W, Lindqvist M, Atack CV. Carlsson A, et al. Among authors: davis jn. Naunyn Schmiedebergs Arch Pharmacol. 1972;275(2):153-68. doi: 10.1007/BF00508904. Naunyn Schmiedebergs Arch Pharmacol. 1972. PMID: 4404948 No abstract available.

4

Brain tryptophan hydroxylation: dependence on arterial oxygen tension.

Davis JN, Carlsson A, MacMillan V, Siesjö BK. Davis JN, et al. Science. 1973 Oct 5;182(4107):72-4. doi: 10.1126/science.182.4107.72. Science. 1973. PMID: 4542339

5

Brain tyrosine hydroxylation: alteration of oxygen affinity in vivo by immobilization or electroshock in the rat.

Davis JN. Davis JN. J Neurochem. 1976 Jul;27(1):211-5. doi: 10.1111/j.1471-4159.1976.tb01566.x. J Neurochem. 1976. PMID: 8590 No abstract available.

6

Synaptosomal tyrosine hydroxylation: affinity for oxygen.

Davis JN. Davis JN. J Neurochem. 1977 May;28(5):1043-50. doi: 10.1111/j.1471-4159.1977.tb10667.x. J Neurochem. 1977. PMID: 16988 No abstract available.

7

McNamara MC, Miller AT Jr, Benignus VA, Davis JN. McNamara MC, et al. Among authors: davis jn. Brain Res. 1977 Aug 12;131(2):313-20. doi: 10.1016/0006-8993(77)90523-6. Brain Res. 1977. PMID: 302136

8

Trajectories of physical well-being among adults with acute myeloid leukemia.

Jensen-Battaglia M, Sohn M, Consagra W, Wang Y, Zhang Z, Locastro M, Davis JN, Buettner K, Mortaz Hedjri S, El-Jawahri A, Loh KP. Jensen-Battaglia M, et al. Among authors: davis jn. Blood Adv. 2024 Mar 1:bloodadvances.2023011804. doi: 10.1182/bloodadvances.2023011804. Online ahead of print. Blood Adv. 2024. PMID: 38429079

9

Consumption of Discretionary Salt and Salt from Bouillon among Households, Women, and Young Children in Northern Region, Ghana: A Mixed-Methods Study with the Condiment Micronutrient Innovation Trial (CoMIT) Project.

Davis JN, Kumordzie SM, Arnold CD, Wessells KR, Nyaaba KW, Adams KP, Tan XJ, Becher E, Vosti SA, Adu-Afarwuah S, Engle-Stone R. Davis JN, et al. Curr Dev Nutr. 2024 Feb 6;8(3):102088. doi: 10.1016/j.cdnut.2024.102088. eCollection 2024 Mar. Curr Dev Nutr. 2024. PMID: 38419834 Free PMC article.

10

Acceptability of Multiple Micronutrient-Fortified Bouillon Cubes among Women and Their Households in 2 Districts in The Northern Region of Ghana.

Wessells KR, Kumordzie SM, Becher E, Davis JN, Nyaaba KW, Zyba SJ, Arnold CD, Tan X, Vosti SA, Adams KP, Haskell M, Adu-Afarwuah S, Engle-Stone R. Wessells KR, et al. Among authors: davis jn. Curr Dev Nutr. 2023 Dec 8;8(1):102056. doi: 10.1016/j.cdnut.2023.102056. eCollection 2024 Jan. Curr Dev Nutr. 2023. PMID: 38304733 Free PMC article.

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