Estaquio C - Search Results

1

Antioxidant vitamin and mineral supplementation and prostate cancer prevention in the SU.VI.MAX trial.

Meyer F, Galan P, Douville P, Bairati I, Kegle P, Bertrais S, Estaquio C, Hercberg S. Meyer F, et al. Among authors: estaquio c. Int J Cancer. 2005 Aug 20;116(2):182-6. doi: 10.1002/ijc.21058. Int J Cancer. 2005. PMID: 15800922 Free article. Clinical Trial.

2

Iron status and risk of cancers in the SU.VI.MAX cohort.

Hercberg S, Estaquio C, Czernichow S, Mennen L, Noisette N, Bertrais S, Renversez JC, Briançon S, Favier A, Galan P. Hercberg S, et al. Among authors: estaquio c. J Nutr. 2005 Nov;135(11):2664-8. doi: 10.1093/jn/135.11.2664. J Nutr. 2005. PMID: 16251627 Free article. Clinical Trial.

3

Antioxidant supplementation increases the risk of skin cancers in women but not in men.

Hercberg S, Ezzedine K, Guinot C, Preziosi P, Galan P, Bertrais S, Estaquio C, Briançon S, Favier A, Latreille J, Malvy D. Hercberg S, et al. Among authors: estaquio c. J Nutr. 2007 Sep;137(9):2098-105. doi: 10.1093/jn/137.9.2098. J Nutr. 2007. PMID: 17709449 Free article. Clinical Trial.

4

Serum ferritin, cardiovascular risk factors and ischaemic heart diseases: a prospective analysis in the SU.VI.MAX (SUpplementation en VItamines et Minéraux AntioXydants) cohort.

Galan P, Noisette N, Estaquio C, Czernichow S, Mennen L, Renversez JC, Briançon S, Favier A, Hercberg S. Galan P, et al. Among authors: estaquio c. Public Health Nutr. 2006 Feb;9(1):70-4. doi: 10.1079/phn2005826. Public Health Nutr. 2006. PMID: 16480536

5

Dietary patterns and blood pressure change over 5-y follow-up in the SU.VI.MAX cohort.

Dauchet L, Kesse-Guyot E, Czernichow S, Bertrais S, Estaquio C, Péneau S, Vergnaud AC, Chat-Yung S, Castetbon K, Deschamps V, Brindel P, Hercberg S. Dauchet L, et al. Among authors: estaquio c. Am J Clin Nutr. 2007 Jun;85(6):1650-6. doi: 10.1093/ajcn/85.6.1650. Am J Clin Nutr. 2007. PMID: 17556705 Free article. Clinical Trial.

6

Relationships between different types of fruit and vegetable consumption and serum concentrations of antioxidant vitamins.

Dauchet L, Péneau S, Bertrais S, Vergnaud AC, Estaquio C, Kesse-Guyot E, Czernichow S, Favier A, Faure H, Galan P, Hercberg S. Dauchet L, et al. Among authors: estaquio c. Br J Nutr. 2008 Sep;100(3):633-41. doi: 10.1017/S000711450892170X. Epub 2008 Feb 18. Br J Nutr. 2008. PMID: 18279554

7

Relationship between iron status and dietary fruit and vegetables based on their vitamin C and fiber content.

Péneau S, Dauchet L, Vergnaud AC, Estaquio C, Kesse-Guyot E, Bertrais S, Latino-Martel P, Hercberg S, Galan P. Péneau S, et al. Among authors: estaquio c. Am J Clin Nutr. 2008 May;87(5):1298-305. doi: 10.1093/ajcn/87.5.1298. Am J Clin Nutr. 2008. PMID: 18469253 Free article. Clinical Trial.

8

Dietary patterns and their sociodemographic and behavioural correlates in French middle-aged adults from the SU.VI.MAX cohort.

Kesse-Guyot E, Bertrais S, Péneau S, Estaquio C, Dauchet L, Vergnaud AC, Czernichow S, Galan P, Hercberg S, Bellisle F. Kesse-Guyot E, et al. Among authors: estaquio c. Eur J Clin Nutr. 2009 Apr;63(4):521-8. doi: 10.1038/sj.ejcn.1602978. Epub 2008 Jan 23. Eur J Clin Nutr. 2009. PMID: 18212801

9

Serum selenium determinants in French adults: the SU.VI.M.AX study.

Arnaud J, Bertrais S, Roussel AM, Arnault N, Ruffieux D, Favier A, Berthelin S, Estaquio C, Galan P, Czernichow S, Hercberg S. Arnaud J, et al. Among authors: estaquio c. Br J Nutr. 2006 Feb;95(2):313-20. doi: 10.1079/bjn20051528. Br J Nutr. 2006. PMID: 16469147

10

The French National Nutrition and Health Program score is associated with nutritional status and risk of major chronic diseases.

Estaquio C, Castetbon K, Kesse-Guyot E, Bertrais S, Deschamps V, Dauchet L, Péneau S, Galan P, Hercberg S. Estaquio C, et al. J Nutr. 2008 May;138(5):946-53. doi: 10.1093/jn/138.5.946. J Nutr. 2008. PMID: 18424606 Free article. Clinical Trial.

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