Gibson RS - Search Results

1

International Zinc Nutrition Consultative Group (IZiNCG) technical document #1. Assessment of the risk of zinc deficiency in populations and options for its control.

International Zinc Nutrition Consultative Group (IZiNCG); Brown KH, Rivera JA, Bhutta Z, Gibson RS, King JC, Lönnerdal B, Ruel MT, Sandtröm B, Wasantwisut E, Hotz C. International Zinc Nutrition Consultative Group (IZiNCG), et al. Among authors: gibson rs. Food Nutr Bull. 2004 Mar;25(1 Suppl 2):S99-203. Food Nutr Bull. 2004. PMID: 18046856 No abstract available.

2

Assessment of dietary zinc in a population.

Gibson RS, Ferguson EL. Gibson RS, et al. Am J Clin Nutr. 1998 Aug;68(2 Suppl):430S-434S. doi: 10.1093/ajcn/68.2.430S. Am J Clin Nutr. 1998. PMID: 9701157 Review.

3

The adequacy of micronutrients in complementary foods.

Gibson RS, Hotz C. Gibson RS, et al. Pediatrics. 2000 Nov;106(5):1298-9. Pediatrics. 2000. PMID: 11061842 No abstract available.

4

Dietary phytate reduction improves zinc absorption in Malawian children recovering from tuberculosis but not in well children.

Manary MJ, Hotz C, Krebs NF, Gibson RS, Westcott JE, Arnold T, Broadhead RL, Hambidge KM. Manary MJ, et al. Among authors: gibson rs. J Nutr. 2000 Dec;130(12):2959-64. doi: 10.1093/jn/130.12.2959. J Nutr. 2000. PMID: 11110854 Clinical Trial.

5

Assessment of home-based processing methods to reduce the phytate content and phytate/zinc molar ratio of white maize (Zea mays).

Hotz C, Gibson RS. Hotz C, et al. Among authors: gibson rs. J Agric Food Chem. 2001 Feb;49(2):692-8. doi: 10.1021/jf000462w. J Agric Food Chem. 2001. PMID: 11262014

6

A home-based method to reduce phytate content and increase zinc bioavailability in maize-based complementary diets.

Hotz C, Gibson RS, Temple L. Hotz C, et al. Among authors: gibson rs. Int J Food Sci Nutr. 2001 Mar;52(2):133-42. Int J Food Sci Nutr. 2001. PMID: 11303461

7

Dietary diversification/modification strategies to enhance micronutrient content and bioavailability of diets in developing countries.

Gibson RS, Hotz C. Gibson RS, et al. Br J Nutr. 2001 May;85 Suppl 2:S159-66. doi: 10.1079/bjn2001309. Br J Nutr. 2001. PMID: 11509105 Review.

8

Complementary feeding practices and dietary intakes from complementary foods amongst weanlings in rural Malawi.

Hotz C, Gibson RS. Hotz C, et al. Among authors: gibson rs. Eur J Clin Nutr. 2001 Oct;55(10):841-9. doi: 10.1038/sj.ejcn.1601239. Eur J Clin Nutr. 2001. PMID: 11593345

9

Zinc homeostasis in Malawian children consuming a high-phytate, maize-based diet.

Manary MJ, Hotz C, Krebs NF, Gibson RS, Westcott JE, Broadhead RL, Hambidge KM. Manary MJ, et al. Among authors: gibson rs. Am J Clin Nutr. 2002 Jun;75(6):1057-61. doi: 10.1093/ajcn/75.6.1057. Am J Clin Nutr. 2002. PMID: 12036813

10

Participatory nutrition education and adoption of new feeding practices are associated with improved adequacy of complementary diets among rural Malawian children: a pilot study.

Hotz C, Gibson RS. Hotz C, et al. Among authors: gibson rs. Eur J Clin Nutr. 2005 Feb;59(2):226-37. doi: 10.1038/sj.ejcn.1602063. Eur J Clin Nutr. 2005. PMID: 15483634

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