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Page 1
Sulfated phenolic acids in plants.
Supikova K, Kosinova A, Vavrusa M, Koplikova L, François A, Pospisil J, Zatloukal M, Wever R, Hartog A, Gruz J. Supikova K, et al. Among authors: gruz j. Planta. 2022 May 13;255(6):124. doi: 10.1007/s00425-022-03902-6. Planta. 2022. PMID: 35562552
Quo vadis plant hormone analysis?
Tarkowská D, Novák O, Floková K, Tarkowski P, Turečková V, Grúz J, Rolčík J, Strnad M. Tarkowská D, et al. Among authors: gruz j. Planta. 2014 Jul;240(1):55-76. doi: 10.1007/s00425-014-2063-9. Epub 2014 Mar 28. Planta. 2014. PMID: 24677098 Review.
Bog bilberry phenolics, antioxidant capacity and nutrient profile.
Colak N, Torun H, Gruz J, Strnad M, Hermosín-Gutiérrez I, Hayirlioglu-Ayaz S, Ayaz FA. Colak N, et al. Among authors: gruz j. Food Chem. 2016 Jun 15;201:339-49. doi: 10.1016/j.foodchem.2016.01.062. Epub 2016 Jan 16. Food Chem. 2016. PMID: 26868586
Aromatic Cytokinin Arabinosides Promote PAMP-like Responses and Positively Regulate Leaf Longevity.
Bryksová M, Dabravolski S, Kučerová Z, Zavadil Kokáš F, Špundová M, Plíhalová L, Takáč T, Grúz J, Hudeček M, Hloušková V, Koprna R, Novák O, Strnad M, Plíhal O, Doležal K. Bryksová M, et al. Among authors: gruz j. ACS Chem Biol. 2020 Jul 17;15(7):1949-1963. doi: 10.1021/acschembio.0c00306. Epub 2020 Jun 29. ACS Chem Biol. 2020. PMID: 32520524
48 results