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Beyond Autoxidation and Lipoxygenases: Fatty Acid Oxidation Products in Plant Oils.
J Agric Food Chem. 2023 Sep 6;71(35):13092-13106. doi: 10.1021/acs.jafc.3c02724. Epub 2023 Aug 25.
J Agric Food Chem. 2023.
PMID: 37624576
Characterization of the Oxylipin Pattern and Other Fatty Acid Oxidation Products in Freshly Pressed and Stored Plant Oils.
Koch E, Wiebel M, Löwen A, Willenberg I, Schebb NH.
Koch E, et al. Among authors: wiebel m.
J Agric Food Chem. 2022 Oct 12;70(40):12935-12945. doi: 10.1021/acs.jafc.2c04987. Epub 2022 Sep 29.
J Agric Food Chem. 2022.
PMID: 36173729
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Rapid quantification of fatty acids in plant oils and biological samples by LC-MS.
Koch E, Wiebel M, Hopmann C, Kampschulte N, Schebb NH.
Koch E, et al. Among authors: wiebel m.
Anal Bioanal Chem. 2021 Sep;413(21):5439-5451. doi: 10.1007/s00216-021-03525-y. Epub 2021 Jul 22.
Anal Bioanal Chem. 2021.
PMID: 34296318
Free PMC article.
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