Narbad A - Search Results

1

The metabolism of methylsulfinylalkyl- and methylthioalkyl-glucosinolates by a selection of human gut bacteria.

Luang-In V, Narbad A, Nueno-Palop C, Mithen R, Bennett M, Rossiter JT. Luang-In V, et al. Among authors: narbad a. Mol Nutr Food Res. 2014 Apr;58(4):875-83. doi: 10.1002/mnfr.201300377. Epub 2013 Oct 30. Mol Nutr Food Res. 2014. PMID: 24170324

2

Cholestasis: exploring the triangular relationship of gut microbiota-bile acid-cholestasis and the potential probiotic strategies.

Yu L, Liu Y, Wang S, Zhang Q, Zhao J, Zhang H, Narbad A, Tian F, Zhai Q, Chen W. Yu L, et al. Among authors: narbad a. Gut Microbes. 2023 Jan-Dec;15(1):2181930. doi: 10.1080/19490976.2023.2181930. Gut Microbes. 2023. PMID: 36864554 Free PMC article. Review.

3

Isolation of commensal bacteria from umbilical cord blood of healthy neonates born by cesarean section.

Jiménez E, Fernández L, Marín ML, Martín R, Odriozola JM, Nueno-Palop C, Narbad A, Olivares M, Xaus J, Rodríguez JM. Jiménez E, et al. Among authors: narbad a. Curr Microbiol. 2005 Oct;51(4):270-4. doi: 10.1007/s00284-005-0020-3. Epub 2005 Sep 20. Curr Microbiol. 2005. PMID: 16187156

4

In vitro evaluation of the prebiotic activity of a pectic oligosaccharide-rich extract enzymatically derived from bergamot peel.

Mandalari G, Nueno Palop C, Tuohy K, Gibson GR, Bennett RN, Waldron KW, Bisignano G, Narbad A, Faulds CB. Mandalari G, et al. Among authors: narbad a. Appl Microbiol Biotechnol. 2007 Jan;73(5):1173-9. doi: 10.1007/s00253-006-0561-9. Epub 2006 Oct 5. Appl Microbiol Biotechnol. 2007. PMID: 17021882

5

In vitro three-stage continuous fermentation of wheat arabinoxylan fractions and induction of hydrolase activity by the gut microflora.

Vardakou M, Nueno Palop C, Gasson M, Narbad A, Christakopoulos P. Vardakou M, et al. Among authors: narbad a. Int J Biol Macromol. 2007 Dec 1;41(5):584-9. doi: 10.1016/j.ijbiomac.2007.07.017. Epub 2007 Aug 3. Int J Biol Macromol. 2007. PMID: 17850861

6

Potential prebiotic properties of almond (Amygdalus communis L.) seeds.

Mandalari G, Nueno-Palop C, Bisignano G, Wickham MS, Narbad A. Mandalari G, et al. Among authors: narbad a. Appl Environ Microbiol. 2008 Jul;74(14):4264-70. doi: 10.1128/AEM.00739-08. Epub 2008 May 23. Appl Environ Microbiol. 2008. PMID: 18502914 Free PMC article.

7

Probiotic assessment of Enterococcus faecalis CP58 isolated from human gut.

Nueno-Palop C, Narbad A. Nueno-Palop C, et al. Among authors: narbad a. Int J Food Microbiol. 2011 Feb 28;145(2-3):390-4. doi: 10.1016/j.ijfoodmicro.2010.12.029. Epub 2011 Jan 8. Int J Food Microbiol. 2011. PMID: 21315470

8

Effect of garlic powder on the growth of commensal bacteria from the gastrointestinal tract.

Filocamo A, Nueno-Palop C, Bisignano C, Mandalari G, Narbad A. Filocamo A, et al. Among authors: narbad a. Phytomedicine. 2012 Jun 15;19(8-9):707-11. doi: 10.1016/j.phymed.2012.02.018. Epub 2012 Apr 4. Phytomedicine. 2012. PMID: 22480662

9

Isothiocyanate concentrations and interconversion of sulforaphane to erucin in human subjects after consumption of commercial frozen broccoli compared to fresh broccoli.

Saha S, Hollands W, Teucher B, Needs PW, Narbad A, Ortori CA, Barrett DA, Rossiter JT, Mithen RF, Kroon PA. Saha S, et al. Among authors: narbad a. Mol Nutr Food Res. 2012 Dec;56(12):1906-16. doi: 10.1002/mnfr.201200225. Epub 2012 Oct 27. Mol Nutr Food Res. 2012. PMID: 23109475 Clinical Trial.

10

Interactions of Salmonella enterica subspecies enterica serovar Typhimurium with gut bacteria.

Avendaño-Pérez G, Nueno-Palop C, Narbad A, George SM, Baranyi J, Pin C. Avendaño-Pérez G, et al. Among authors: narbad a. Anaerobe. 2015 Jun;33:90-7. doi: 10.1016/j.anaerobe.2015.02.006. Epub 2015 Feb 26. Anaerobe. 2015. PMID: 25727571

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