Olsen A - Search Results

1

Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and Nutrition.

van Duijnhoven FJ, Bueno-De-Mesquita HB, Ferrari P, Jenab M, Boshuizen HC, Ros MM, Casagrande C, Tjønneland A, Olsen A, Overvad K, Thorlacius-Ussing O, Clavel-Chapelon F, Boutron-Ruault MC, Morois S, Kaaks R, Linseisen J, Boeing H, Nöthlings U, Trichopoulou A, Trichopoulos D, Misirli G, Palli D, Sieri S, Panico S, Tumino R, Vineis P, Peeters PH, van Gils CH, Ocké MC, Lund E, Engeset D, Skeie G, Suárez LR, González CA, Sánchez MJ, Dorronsoro M, Navarro C, Barricarte A, Berglund G, Manjer J, Hallmans G, Palmqvist R, Bingham SA, Khaw KT, Key TJ, Allen NE, Boffetta P, Slimani N, Rinaldi S, Gallo V, Norat T, Riboli E. van Duijnhoven FJ, et al. Among authors: olsen a. Am J Clin Nutr. 2009 May;89(5):1441-52. doi: 10.3945/ajcn.2008.27120. Epub 2009 Apr 1. Am J Clin Nutr. 2009. PMID: 19339391 Free article.

2

Socio-economic determinants for participation in the Danish EPIC Diet, Cancer and Health cohort.

Olsen A, Tjønneland A, Engholm G, Overvad K. Olsen A, et al. IARC Sci Publ. 2002;156:55-7. IARC Sci Publ. 2002. PMID: 12484124 No abstract available.

3

No association between OGG1 Ser326Cys polymorphism and breast cancer risk.

Vogel U, Nexø BA, Olsen A, Thomsen B, Jacobsen NR, Wallin H, Overvad K, Tjønneland A. Vogel U, et al. Among authors: olsen a. Cancer Epidemiol Biomarkers Prev. 2003 Feb;12(2):170-1. Cancer Epidemiol Biomarkers Prev. 2003. PMID: 12582029 No abstract available.

4

[What are the requirements for establishing a biological specimen bank?].

Tjønneland AM, Olsen A. Tjønneland AM, et al. Among authors: olsen a. Ugeskr Laeger. 2003 Apr 14;165(16):1686-8. Ugeskr Laeger. 2003. PMID: 12756832 Danish.

5

No association between the DNA repair gene XRCC3 T241M polymorphism and risk of skin cancer and breast cancer.

Jacobsen NR, Nexø BA, Olsen A, Overvad K, Wallin H, Tjønneland A, Vogel U. Jacobsen NR, et al. Among authors: olsen a. Cancer Epidemiol Biomarkers Prev. 2003 Jun;12(6):584-5. Cancer Epidemiol Biomarkers Prev. 2003. PMID: 12815008 No abstract available.

6

Fruits and vegetables intake differentially affects estrogen receptor negative and positive breast cancer incidence rates.

Olsen A, Tjønneland A, Thomsen BL, Loft S, Stripp C, Overvad K, Møller S, Olsen JH. Olsen A, et al. Among authors: olsen jh. J Nutr. 2003 Jul;133(7):2342-7. doi: 10.1093/jn/133.7.2342. J Nutr. 2003. PMID: 12840204

7

Fish intake is positively associated with breast cancer incidence rate.

Stripp C, Overvad K, Christensen J, Thomsen BL, Olsen A, Møller S, Tjønneland A. Stripp C, et al. Among authors: olsen a. J Nutr. 2003 Nov;133(11):3664-9. doi: 10.1093/jn/133.11.3664. J Nutr. 2003. PMID: 14608091

8

Intake of vitamins A, C, and E from diet and supplements and breast cancer in postmenopausal women.

Nissen SB, Tjønneland A, Stripp C, Olsen A, Christensen J, Overvad K, Dragsted LO, Thomsen B. Nissen SB, et al. Among authors: olsen a. Cancer Causes Control. 2003 Oct;14(8):695-704. doi: 10.1023/a:1026377521890. Cancer Causes Control. 2003. PMID: 14674733

9

Lifetime alcohol consumption and postmenopausal breast cancer rate in Denmark: a prospective cohort study.

Tjønneland A, Christensen J, Thomsen BL, Olsen A, Stripp C, Overvad K, Olsen JH. Tjønneland A, et al. Among authors: olsen a, olsen jh. J Nutr. 2004 Jan;134(1):173-8. doi: 10.1093/jn/134.1.173. J Nutr. 2004. PMID: 14704313 Free article.

10

Hormone replacement therapy in relation to breast carcinoma incidence rate ratios: a prospective Danish cohort study.

Tjønneland A, Christensen J, Thomsen BL, Olsen A, Overvad K, Ewertz M, Mellemkjaer L. Tjønneland A, et al. Among authors: olsen a. Cancer. 2004 Jun 1;100(11):2328-37. doi: 10.1002/cncr.20250. Cancer. 2004. PMID: 15160335 Free article.

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