Overvad K - Search Results

1

Determinants of plasma PFOA and PFOS levels among 652 Danish men.

Eriksen KT, Sørensen M, McLaughlin JK, Tjønneland A, Overvad K, Raaschou-Nielsen O. Eriksen KT, et al. Among authors: overvad k. Environ Sci Technol. 2011 Oct 1;45(19):8137-43. doi: 10.1021/es100626h. Epub 2010 Oct 12. Environ Sci Technol. 2011. PMID: 20939531

2

Oxidative DNA damage estimated by 8-hydroxydeoxyguanosine excretion in humans: influence of smoking, gender and body mass index.

Loft S, Vistisen K, Ewertz M, Tjønneland A, Overvad K, Poulsen HE. Loft S, et al. Among authors: overvad k. Carcinogenesis. 1992 Dec;13(12):2241-7. doi: 10.1093/carcin/13.12.2241. Carcinogenesis. 1992. PMID: 1473230

3

Influence of individually estimated portion size data on the validity of a semiquantitative food frequency questionnaire.

Tjonneland A, Haraldsdóttir J, Overvad K, Stripp C, Ewertz M, Jensen OM. Tjonneland A, et al. Among authors: overvad k. Int J Epidemiol. 1992 Aug;21(4):770-7. doi: 10.1093/ije/21.4.770. Int J Epidemiol. 1992. PMID: 1521982

4

Development of a semiquantitative food frequency questionnaire to assess food, energy and nutrient intake in Denmark.

Overvad K, Tjønneland A, Haraldsdóttir J, Ewertz M, Jensen OM. Overvad K, et al. Int J Epidemiol. 1991 Dec;20(4):900-5. doi: 10.1093/ije/20.4.900. Int J Epidemiol. 1991. PMID: 1800428

5

Validation of a semiquantitative food frequency questionnaire developed in Denmark.

Tjønneland A, Overvad K, Haraldsdóttir J, Bang S, Ewertz M, Jensen OM. Tjønneland A, et al. Among authors: overvad k. Int J Epidemiol. 1991 Dec;20(4):906-12. doi: 10.1093/ije/20.4.906. Int J Epidemiol. 1991. PMID: 1800429

6

Validity of individual portion size estimates in a food frequency questionnaire.

Haraldsdóttir J, Tjønneland A, Overvad K. Haraldsdóttir J, et al. Among authors: overvad k. Int J Epidemiol. 1994 Aug;23(4):786-96. doi: 10.1093/ije/23.4.787. Int J Epidemiol. 1994. PMID: 8002194

7

Adipose tissue fatty acids as biomarkers of dietary exposure in Danish men and women.

Tjønneland A, Overvad K, Thorling E, Ewertz M. Tjønneland A, et al. Among authors: overvad k. Am J Clin Nutr. 1993 May;57(5):629-33. doi: 10.1093/ajcn/57.5.629. Am J Clin Nutr. 1993. PMID: 8480677

8

Dietary risk factors for renal cell carcinoma in Denmark.

Mellemgaard A, McLaughlin JK, Overvad K, Olsen JH. Mellemgaard A, et al. Among authors: overvad k. Eur J Cancer. 1996 Apr;32A(4):673-82. doi: 10.1016/0959-8049(95)00633-8. Eur J Cancer. 1996. PMID: 8695272

9

Avoidable cancers in the Nordic countries. Diet, obesity and low physical activity.

Winther JF, Dreyer L, Overvad K, Tjønneland A, Gerhardsson de Verdier M. Winther JF, et al. Among authors: overvad k. APMIS Suppl. 1997;76:100-19. APMIS Suppl. 1997. PMID: 9462823 Review.

10

Sex ratio of offspring of diabetics.

Møller H, Jacobsen R, Tjønneland A, Overvad K. Møller H, et al. Among authors: overvad k. Lancet. 1998 May 16;351(9114):1514-5. doi: 10.1016/S0140-6736(05)78909-1. Lancet. 1998. PMID: 9605833 No abstract available.

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