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Page 1
Substituting brown rice for white rice on diabetes risk factors in India: a randomised controlled trial.
Malik VS, Sudha V, Wedick NM, RamyaBai M, Vijayalakshmi P, Lakshmipriya N, Gayathri R, Kokila A, Jones C, Hong B, Li R, Krishnaswamy K, Anjana RM, Spiegelman D, Willett WC, Hu FB, Mohan V. Malik VS, et al. Among authors: ramyabai m. Br J Nutr. 2019 Jun;121(12):1389-1397. doi: 10.1017/S000711451900076X. Epub 2019 Apr 22. Br J Nutr. 2019. PMID: 31006420 Free PMC article. Clinical Trial.
Glycemic Index and Microstructure Evaluation of Four Cereal Grain Foods.
RamyaBai M, Wedick NM, Shanmugam S, Arumugam K, Nagarajan L, Vasudevan K, Gunasekaran G, Rajagopal G, Spiegelman D, Malik V, Anjana RM, Hu FB, Unnikrishnan R, Willett W, Malleshi N, Njelekela MA, Gimbi D, Krishnaswamy K, Henry C, Mohan V, Sudha V. RamyaBai M, et al. J Food Sci. 2019 Dec;84(12):3373-3382. doi: 10.1111/1750-3841.14945. Epub 2019 Nov 24. J Food Sci. 2019. PMID: 31762024 Clinical Trial.
Glycaemic index of three Indian rice varieties.
Shobana S, Kokila A, Lakshmipriya N, Subhashini S, Ramya Bai M, Mohan V, Malleshi NG, Anjana RM, Henry CJ, Sudha V. Shobana S, et al. Int J Food Sci Nutr. 2012 Mar;63(2):178-83. doi: 10.3109/09637486.2011.615300. Epub 2011 Sep 14. Int J Food Sci Nutr. 2012. PMID: 21916534 Clinical Trial.