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Achiote (Bixa orellana L.): a natural source of pigment and vitamin E.
Raddatz-Mota D, Pérez-Flores LJ, Carrari F, Mendoza-Espinoza JA, de León-Sánchez FD, Pinzón-López LL, Godoy-Hernández G, Rivera-Cabrera F. Raddatz-Mota D, et al. Among authors: rivera cabrera f. J Food Sci Technol. 2017 May;54(6):1729-1741. doi: 10.1007/s13197-017-2579-7. Epub 2017 Mar 16. J Food Sci Technol. 2017. PMID: 28559632 Free PMC article. Review.
Mitochondrial ascorbate-glutathione cycle and proteomic analysis of carbonylated proteins during tomato (Solanum lycopersicum) fruit ripening.
López-Vidal O, Camejo D, Rivera-Cabrera F, Konigsberg M, Villa-Hernández JM, Mendoza-Espinoza JA, Pérez-Flores LJ, Sevilla F, Jiménez A, Díaz de León-Sánchez F. López-Vidal O, et al. Among authors: rivera cabrera f. Food Chem. 2016 Mar 1;194:1064-72. doi: 10.1016/j.foodchem.2015.08.055. Epub 2015 Aug 18. Food Chem. 2016. PMID: 26471654
Studies on phytochemical, antioxidant, anti-inflammatory, hypoglycaemic and antiproliferative activities of Echinacea purpurea and Echinacea angustifolia extracts.
Aarland RC, Bañuelos-Hernández AE, Fragoso-Serrano M, Sierra-Palacios ED, Díaz de León-Sánchez F, Pérez-Flores LJ, Rivera-Cabrera F, Mendoza-Espinoza JA. Aarland RC, et al. Among authors: rivera cabrera f. Pharm Biol. 2017 Dec;55(1):649-656. doi: 10.1080/13880209.2016.1265989. Pharm Biol. 2017. PMID: 27951745 Free PMC article.
Thermal treatment and modified atmosphere packaging delay chilling injury and preserve the quality of cactus stems (Opuntia ficus-indica Mill.) cv Atlixco.
Rodríguez-Verástegui LL, Osorio-Córdoba J, Díaz de León-Sánchez F, López-Ramos AM, Pérez-Salvador BR, Rivera-Cabrera F, Mendoza-Espinoza JA, Pelayo-Zaldívar C. Rodríguez-Verástegui LL, et al. Among authors: rivera cabrera f. J Food Biochem. 2019 Mar;43(3):e12773. doi: 10.1111/jfbc.12773. Epub 2019 Jan 22. J Food Biochem. 2019. PMID: 31353566
14 results