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DHA and EPA Content and Fatty Acid Profile of 39 Food Fishes from India.
Mohanty BP, Ganguly S, Mahanty A, Sankar TV, Anandan R, Chakraborty K, Paul BN, Sarma D, Syama Dayal J, Venkateshwarlu G, Mathew S, Asha KK, Karunakaran D, Mitra T, Chanda S, Shahi N, Das P, Das P, Akhtar MS, Vijayagopal P, Sridhar N. Mohanty BP, et al. Among authors: sankar tv. Biomed Res Int. 2016;2016:4027437. doi: 10.1155/2016/4027437. Epub 2016 Aug 4. Biomed Res Int. 2016. PMID: 27579313 Free PMC article.
Micronutrient Composition of 35 Food Fishes from India and Their Significance in Human Nutrition.
Mohanty BP, Sankar TV, Ganguly S, Mahanty A, Anandan R, Chakraborty K, Paul BN, Sarma D, Dayal JS, Mathew S, Asha KK, Mitra T, Karunakaran D, Chanda S, Shahi N, Das P, Das P, Akhtar MS, Vijayagopal P, Sridhar N. Mohanty BP, et al. Among authors: sankar tv. Biol Trace Elem Res. 2016 Dec;174(2):448-458. doi: 10.1007/s12011-016-0714-3. Epub 2016 May 17. Biol Trace Elem Res. 2016. PMID: 27189049
Amino Acid compositions of 27 food fishes and their importance in clinical nutrition.
Mohanty B, Mahanty A, Ganguly S, Sankar TV, Chakraborty K, Rangasamy A, Paul B, Sarma D, Mathew S, Asha KK, Behera B, Aftabuddin M, Debnath D, Vijayagopal P, Sridhar N, Akhtar MS, Sahi N, Mitra T, Banerjee S, Paria P, Das D, Das P, Vijayan KK, Laxmanan PT, Sharma AP. Mohanty B, et al. Among authors: sankar tv. J Amino Acids. 2014;2014:269797. doi: 10.1155/2014/269797. Epub 2014 Oct 14. J Amino Acids. 2014. PMID: 25379285 Free PMC article.
15 results