Myostatin gene inactivation increases post-mortem calpain-dependent muscle proteolysis in mice.
Nassar R, Vernus B, Carnac G, Fouret G, Goustard B, Casas F, Tintignac L, Cassar-Malek I, Picard B, Seiliez I, Brioche T, Koechlin-Ramonatxo C, Bertrand-Gaday C, Hamade A, Najjar F, Chabi B, Bonnieu A.
Nassar R, et al. Among authors: brioche t.
Meat Sci. 2022 Mar;185:108726. doi: 10.1016/j.meatsci.2021.108726. Epub 2021 Dec 24.
Meat Sci. 2022.
PMID: 34973590
Free article.
Conversely, calpain activity was higher in KO muscles, concomitantly with higher troponin T and desmin degradation. Altogether, these results suggest that calpains but not the autophagy, proteasome and caspase systems, explain the difference in post-mortem muscle protein p …
Conversely, calpain activity was higher in KO muscles, concomitantly with higher troponin T and desmin degradation. Altogether, these …