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Oats in healthy gluten-free and regular diets: A perspective.
Smulders MJM, van de Wiel CCM, van den Broeck HC, van der Meer IM, Israel-Hoevelaken TPM, Timmer RD, van Dinter BJ, Braun S, Gilissen LJWJ. Smulders MJM, et al. Among authors: van den broeck hc. Food Res Int. 2018 Aug;110:3-10. doi: 10.1016/j.foodres.2017.11.031. Epub 2017 Nov 21. Food Res Int. 2018. PMID: 30029703 Review.
Food processing and breeding strategies for coeliac-safe and healthy wheat products.
Jouanin A, Gilissen LJWJ, Boyd LA, Cockram J, Leigh FJ, Wallington EJ, van den Broeck HC, van der Meer IM, Schaart JG, Visser RGF, Smulders MJM. Jouanin A, et al. Among authors: van den broeck hc. Food Res Int. 2018 Aug;110:11-21. doi: 10.1016/j.foodres.2017.04.025. Epub 2017 Apr 26. Food Res Int. 2018. PMID: 30029701 Review.
A modified extraction protocol enables detection and quantification of celiac disease-related gluten proteins from wheat.
van den Broeck HC, America AH, Smulders MJ, Bosch D, Hamer RJ, Gilissen LJ, van der Meer IM. van den Broeck HC, et al. Among authors: van der meer im. J Chromatogr B Analyt Technol Biomed Life Sci. 2009 Apr 1;877(10):975-82. doi: 10.1016/j.jchromb.2009.02.035. Epub 2009 Feb 25. J Chromatogr B Analyt Technol Biomed Life Sci. 2009. PMID: 19282254
Removing celiac disease-related gluten proteins from bread wheat while retaining technological properties: a study with Chinese Spring deletion lines.
van den Broeck HC, van Herpen TW, Schuit C, Salentijn EM, Dekking L, Bosch D, Hamer RJ, Smulders MJ, Gilissen LJ, van der Meer IM. van den Broeck HC, et al. Among authors: van herpen tw, van der meer im. BMC Plant Biol. 2009 Apr 7;9:41. doi: 10.1186/1471-2229-9-41. BMC Plant Biol. 2009. PMID: 19351412 Free PMC article.
28 results