Features of eggshell formation in guinea fowl: kinetics of shell deposition, uterine protein secretion and uterine histology

Br Poult Sci. 1999 Dec;40(5):632-43. doi: 10.1080/00071669987025.

Abstract

1. Rate of calcium carbonate deposition, duration of eggshell formation, organic composition of the uterine fluid, morphology of the egg shells and histochemistry of the uterus were studied in guinea fowl to analyse the origin of such thick, strong egg shells. 2. The egg shell was linearly deposited from 6.4 h to 21.8 h after the oviposition of the previous egg. The rate of egg shell deposition was similar to that in laying hens. However, the duration of linear shell deposition was increased by 2.1 h relative to that in hens. This explained the increased egg shell weight observed in the guinea fowl. 3. Intervals between oviposition of intra-clutch eggs were 24 h throughout the laying period. Ovulation occurred just after oviposition of the previous egg in the guinea fowl, as previously observed in hens but the duration of egg white protein deposition, of plumping and of initiation of shell mineralisation were all 1.5 h shorter than in domestic hen. 4. Uterine fluid can only be collected during the growth and terminal phase of shell formation. The electrophoretic profiles of the uterine fluid differed between phases and were somewhat different from those previously observed in the hen. Ovalbumin and ovocleidin-17 were both present in the uterine fluid and also in egg shell extract. Ovocleidin-17 was predominant during the growth phase. 5. The histology of the uterus differed slightly in guinea fowl compared to hens. Ovocleidin and ovalbumin are both secreted by the tubular glands. 6. Examination of radial ultrathin sections of eggshell showed, above the mammillary layer, intricate interlacing of adjacent exospherite in guinea fowl in contrast to the continuous columnar microstructure in hens. 7. The kinetics of egg shell deposition largely explains the increased egg shell weight of guinea fowl. The organic matrix proteins may be associated with the contrast between the structural organisation of the guinea fowl egg shell and that of the hen egg shell.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Egg Proteins / analysis
  • Egg Shell / chemistry
  • Egg Shell / growth & development*
  • Electrophoresis, Polyacrylamide Gel
  • Female
  • Kinetics
  • Ovalbumin / analysis
  • Oviposition
  • Ovulation
  • Poultry / growth & development*
  • Proteins / metabolism*
  • Uterus / anatomy & histology
  • Uterus / metabolism*

Substances

  • Egg Proteins
  • Proteins
  • ovocleidin 17
  • Ovalbumin