Separation of potato glycoalkaloids by gas chromatography

J Agric Food Chem. 1975 May-Jun;23(3):520-3. doi: 10.1021/jf60199a001.
No abstract available

MeSH terms

  • Alkaloids / isolation & purification*
  • Alkaloids / metabolism
  • Chromatography, Gas
  • Plants, Edible / metabolism
  • Solanine / analysis
  • Tomatine / analysis
  • Vegetables / analysis*

Substances

  • Alkaloids
  • Solanine
  • Tomatine