Properties of a thermostable and solvent stable extracellular lipase from a Pseudomonas sp. AG-8

J Basic Microbiol. 2001;41(6):363-6. doi: 10.1002/1521-4028(200112)41:6<363::AID-JOBM363>3.0.CO;2-C.

Abstract

An extracellular lipase isolated from Pseudomonas sp. AG-8, had an optimal activity at 45 degrees C and pH 8.0-8.5. It retained more than 80% of its initial activity after keeping for 1 h at 65 degrees C. The enzyme was stable in 5 M NaCl and 6 M urea. Triton X-100 increased the lipase activity by 2.4 fold. Ca2+ ions activated the enzyme, while Zn2+, Fe2+, Fe3+ strongly inhibited its activity. Ethanol, methanol and acetone at 20% (v/v) enhanced the lipase activity by 2.9, 3.6 and 4.5 fold respectively. Dimethylsulphoxide at 90% (v/v) enhanced the enzyme activity up to 5.7 fold.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Enzyme Stability
  • Lipase / chemistry
  • Lipase / metabolism*
  • Pseudomonas / enzymology*
  • Solvents / pharmacology
  • Temperature

Substances

  • Solvents
  • Lipase