USDA's Economic Research Service supports nutrition and health outcomes research

J Am Diet Assoc. 2002 Feb;102(2):293-7. doi: 10.1016/s0002-8223(02)90065-9.

Authors

Joanne F Guthrie¹, Esther F Myers

Affiliation

¹ Food Assistance & Nutrition Research Program, Economic Research Service, US Department of Agriculture, Washington, DC, USA.

PMID: 11846127
DOI: 10.1016/s0002-8223(02)90065-9

No abstract available

MeSH terms

Dietetics / standards*
Food Services
Health Planning
Humans
Nutrition Surveys
Nutritional Physiological Phenomena
Outcome Assessment, Health Care*
Research Support as Topic
United States
United States Department of Agriculture*