Purification and partial characterization of exopolygalacturonase I from Penicillium frequentans

Microbiol Res. 2002;157(1):19-24. doi: 10.1078/0944-5013-00127.

Abstract

A polygalacturonase with a molecular mass of 74 kDa, an isoelectric point around pH 4.2 and pH--and temperature optima of 3.9 and 50 degrees C, respectively, was purified from a culture fluid of Penicillium frequentans. The enzyme was characterized as an exo-alpha-1,4-polygalacturonase (exo-PG I). Km and Vmax for sodium polypectate hydrolysis were 0.68 g/l and 596.8 U x mg(-1), respectively. The enzyme, a glycoprotein with a carbohydrate content of 81%, is probably the main pectinase of Penicillium frequentans responsible for cleaving monomer units from the non-reducing end of pectin.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Brazil
  • Fungal Proteins / chemistry
  • Fungal Proteins / isolation & purification
  • Glycoside Hydrolases / chemistry
  • Glycoside Hydrolases / isolation & purification*
  • Hydrogen-Ion Concentration
  • Isoelectric Point
  • Kinetics
  • Molecular Weight
  • Penicillium / enzymology*
  • Soil / analysis
  • Soil Microbiology

Substances

  • Fungal Proteins
  • Soil
  • Glycoside Hydrolases
  • exopolygalacturonase