Coeliac disease. IV. An investigation into the injurious constituents of wheat in connection with their action on patients with coeliac disease
Acta Paediatr (Stockh)
.
1953 May;42(3):223-31.
doi: 10.1111/j.1651-2227.1953.tb05586.x.
Authors
J H VAN DE KAMER
,
H A WEIJERS
,
W K DICKE
PMID:
13079757
DOI:
10.1111/j.1651-2227.1953.tb05586.x
No abstract available
MeSH terms
Celiac Disease*
Dietary Fats, Unsaturated*
Flour*
Humans
Sprue, Tropical*
Triticum*
Substances
Dietary Fats, Unsaturated