THE FREQUENCY OF MEALS. ITS RELATION TO OVERWEIGHT, HYPERCHOLESTEROLAEMIA, AND DECREASED GLUCOSE-TOLERANCE

Lancet. 1964 Sep 19;2(7360):614-5. doi: 10.1016/s0140-6736(64)90510-0.
No abstract available

MeSH terms

  • Carbohydrate Metabolism*
  • Glucose Tolerance Test*
  • Glucose*
  • Humans
  • Hypercholesterolemia*
  • Lipid Metabolism*
  • Metabolism*
  • Nutritional Physiological Phenomena*
  • Nutritional Sciences*
  • Obesity*
  • Overweight*

Substances

  • Glucose