A RAPID IMMUNOFLUORESCENCE TECHNIQUE FOR DETECTING SALMONELLAE IN RAW MEAT

MeSH terms

• Carboxy-Lyases*
• Chemical Phenomena*
• Chemistry*
• Fluorescence*
• Fluorescent Antibody Technique*
• Food Contamination*
• Galactosidases*
• Humans
• Lysine*
• Meat*
• Microscopy*
• Microscopy, Fluorescence*
• Salmonella*
• Urease*