[THE QUANTITATIVE REQUIREMENT OF VARIOUS VITAMINS AS A FUNCTION OF NON-VITAMIN CONSTITUENTS OF THE DIET]

Ann Nutr Aliment. 1964:18:C41-86.
[Article in French]
No abstract available

Publication types

  • Review

MeSH terms

  • Anti-Bacterial Agents*
  • Antibiotics, Antitubercular*
  • Antioxidants*
  • Diet*
  • Dietary Carbohydrates*
  • Dietary Proteins*
  • Folic Acid*
  • Humans
  • Vitamin A*
  • Vitamin B Complex*
  • Vitamin E*
  • Vitamin K*
  • Vitamins*

Substances

  • Anti-Bacterial Agents
  • Antibiotics, Antitubercular
  • Antioxidants
  • Dietary Carbohydrates
  • Dietary Proteins
  • Vitamins
  • Vitamin A
  • Vitamin B Complex
  • Vitamin K
  • Vitamin E
  • Folic Acid