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, 17 (7), 422-3, 446

[Chemical Components of the Leaves of Pistacia Chinensis Bge]

[Article in Chinese]
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  • PMID: 1445648

[Chemical Components of the Leaves of Pistacia Chinensis Bge]

[Article in Chinese]
Q Shi et al. Zhongguo Zhong Yao Za Zhi.

Abstract

Six compounds have been isolated from the leaves of Pistacia chinensis, a species of Anacardiaceae family. Their structures were identified on the basis of UV, IR, NMR, and MS as gallic acid, m-digallic acid, quercetin, 6-0-galloyl arbutin-quercitrin and quercetin-3-0(6''-galloyl)-beta-D-glucosides.

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