A new route for the chemical valorisation of lactose

Environ Sci Pollut Res Int. 2003;10(5):325-8. doi: 10.1065/espr2001.12.104.2.

Abstract

A totally protected di-O-benzyl derivative of triacetonlactose dimethyl acetal was transformed into a 4'-hexeno disaccharide by elimination of acetone with t-BuOK in DMF and subsequently in 5'-C-methoxy derivative by oxidation with MCPBA in methanol as a solvent. The hydrolysis of this latter compound affords 2,6-di-O-benzyl-L-arabino-aldohexosos-5-ulose, which by intramolecular aldol condensation with DBU gives an inosose that was stereoselectively reduced to epi-inositol. Therefore our synthetic strategy offers a new and simple method to transform lactose into carbocyclic monosaccharide analogues.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Cheese
  • Conservation of Natural Resources
  • Food Industry*
  • Lactose / chemistry*
  • Monosaccharides / chemical synthesis*
  • Monosaccharides / chemistry*

Substances

  • Monosaccharides
  • Lactose