Effects of an Indo-Mediterranean diet on the omega-6/omega-3 ratio in patients at high risk of coronary artery disease: the Indian paradox

World Rev Nutr Diet. 2003;92:74-80. doi: 10.1159/000073793.
No abstract available

Publication types

  • Review

MeSH terms

  • Coronary Disease* / epidemiology
  • Coronary Disease* / prevention & control
  • Diet, Mediterranean*
  • Dietary Fats / administration & dosage*
  • Emigration and Immigration
  • Fatty Acids, Omega-3 / administration & dosage*
  • Fatty Acids, Omega-6 / administration & dosage*
  • Female
  • Humans
  • India / epidemiology
  • Male
  • Randomized Controlled Trials as Topic
  • Risk Factors
  • Rural Population
  • Urban Population

Substances

  • Dietary Fats
  • Fatty Acids, Omega-3
  • Fatty Acids, Omega-6