A new, mild cross-linking methodology to prepare cross-linked enzyme aggregates

Biotechnol Bioeng. 2004 May 5;86(3):273-6. doi: 10.1002/bit.20033.

Abstract

Cross-linked enzyme aggregates (CLEAs) were prepared from several enzymes (penicillin G acylase, hydroxynitrile lyase, alcohol dehydrogenase, and two different nitrilases) by precipitation and subsequent cross-linking using dextran polyaldehyde. In most cases, higher immobilization yields were obtained using the latter cross-linker as compared with the commonly used glutaraldehyde. Active site titration of penicillin acylase CLEAs showed that the higher activity originated from a significantly lower loss in active sites using dextran polyaldehyde as a cross-linking agent. It is proposed that macromolecular cross-linkers are too large to penetrate the protein active site and react with catalytically essential amino acid residues.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Binding Sites
  • Catalysis
  • Cross-Linking Reagents / metabolism*
  • Dextrans / metabolism
  • Enzymes, Immobilized* / metabolism
  • Glutaral / metabolism
  • Molecular Weight
  • Penicillin Amidase / metabolism

Substances

  • Cross-Linking Reagents
  • Dextrans
  • Enzymes, Immobilized
  • dextran dialdehyde
  • Penicillin Amidase
  • Glutaral