Functional significance of conserved amino acid residues

Proteins. 1992 May;13(1):38-40. doi: 10.1002/prot.340130104.

Abstract

A systemic study of single amino acid substitutions in bacteriophage T4 lysozyme permitted a test of the concept that conserved amino acid residues are more functionally important than nonconserved residues. Substitutions of amino acid residues that are conserved among five bacteriophage-encoded lysozymes were found to lead more frequently to loss of function than substitutions of nonconserved residues. Of 163 residues tested, only 74 (45%) are sensitive to at least one substitution; however, all 14 residues that are fully conserved are sensitive to substitutions.

Publication types

  • Research Support, U.S. Gov't, P.H.S.

MeSH terms

  • Amino Acid Sequence
  • Amino Acids / analysis*
  • Bacteriophages / genetics
  • Molecular Sequence Data
  • Muramidase / analysis*

Substances

  • Amino Acids
  • Muramidase