Characterization of the acetate-producing pathways in Escherichia coli

Biotechnol Prog. 2005 Jul-Aug;21(4):1062-7. doi: 10.1021/bp050073s.

Abstract

Although the bacterium E. coli is chosen as the host in many bioprocesses, the accumulation of a common byproduct, acetate, is often problematic. Acetate, when present at high levels, will inhibit both cell growth and recombinant protein productivity. In addition, products derived from the central aerobic metabolic pathway often compete with the acetate-producing pathways poxB and ackA-pta for glucose as the substrate. As such, a significant portion of the glucose may be excreted as acetate, wasting substrate that otherwise could have been used for the desired product. We have created mutant E. coli strains with a deletion of either the poxB or the ackA-pta pathway. These two strains, along with the wild-type strain, have been studied in batch reactors over a 12 h time period, at pH 7.0 and 6.0. The wild-type strain has also been studied using glucose as the carbon source. Data were collected to correlate cellular growth, extracellular metabolite production, enzyme activity, and gene expression. Results show that the ackA-pta pathway dominates in exponential phase, and the poxB pathway dominates in stationary phase. The ackA-pta pathway is repressed in acidic environments, whereas the poxB pathway is activated.

MeSH terms

  • Acetate Kinase / genetics
  • Acetate Kinase / metabolism
  • Acetates / metabolism*
  • Cell Proliferation
  • Escherichia coli / genetics
  • Escherichia coli / growth & development
  • Escherichia coli / metabolism*
  • Escherichia coli Proteins / genetics
  • Escherichia coli Proteins / metabolism
  • Glucose / metabolism
  • Hydrogen-Ion Concentration
  • Mutation
  • Phosphate Acetyltransferase / genetics
  • Phosphate Acetyltransferase / metabolism
  • Pyruvate Oxidase / genetics
  • Pyruvate Oxidase / metabolism

Substances

  • Acetates
  • Escherichia coli Proteins
  • Pyruvate Oxidase
  • Phosphate Acetyltransferase
  • Acetate Kinase
  • Glucose