Risk-based consumption of dioxin-contaminated farmed salmon

Environ Health Perspect. 2005 Oct;113(10):A655-6; author reply A656-7. doi: 10.1289/ehp.113-a655.
No abstract available

Publication types

  • Comment
  • Letter

MeSH terms

  • Animals
  • Diet*
  • Dioxins / analysis*
  • Food Contamination*
  • Humans
  • Risk Assessment
  • Salmon*
  • Seafood*

Substances

  • Dioxins