HPLC analysis of discrete haptoglobin isoform N-linked oligosaccharides following 2D-PAGE isolation

Biochem Biophys Res Commun. 2006 May 5;343(2):496-503. doi: 10.1016/j.bbrc.2006.03.007. Epub 2006 Mar 10.

Abstract

Glycosylation is a common but variable modification that regulates glycoprotein structure and function. We combined small format 2D-PAGE with HPLC to analyse discrete human haptoglobin isoform N-glycans. Seven major and several minor haptoglobin isoforms were detected by 2D-PAGE. N-Glycans released from Coomassie-stained gel spots using PNGase were labeled at their reducing termini with 2-aminobenzamide. HPLC analysis of selected major isoform N-glycans indicated that sialic acid composition determined their separation by isoelectric focussing. N-Glycans from two doublets of quantitatively minor isoforms were also analysed. Although separation of each pair of doublets was influenced by sialylation, individual spots within each doublet contained identical N-glycans. Thus, heterogeneity in minor haptoglobin isoforms was due to modifications distinct from N-glycan structure. These studies describe a simple method for analysing low abundance protein N-glycans and provide details of discrete haptoglobin isoform N-glycan structures which will be useful in proteomic analysis of human plasma samples.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Chromatography, High Pressure Liquid*
  • Electrophoresis, Gel, Two-Dimensional*
  • Haptoglobins / analysis*
  • Haptoglobins / chemistry*
  • Humans
  • Oligosaccharides / analysis*
  • Oligosaccharides / chemistry*
  • Protein Isoforms / analysis
  • Protein Isoforms / chemistry

Substances

  • Haptoglobins
  • Oligosaccharides
  • Protein Isoforms