THE FUNCTION OF LAG IN BACTERIAL CULTURES
J Bacteriol
.
1924 May;9(3):303-5.
doi: 10.1128/jb.9.3.303-305.1924.
Authors
J M Sherman
1
,
W R Albus
Affiliation
1
Research Laboratories of the Dairy Division, United States Department of Agriculture, Washington, D. C.
PMID:
16559049
PMCID:
PMC374834
DOI:
10.1128/jb.9.3.303-305.1924
No abstract available