Vitamin C in the orange and the grape fruit
Biochem J
.
1931;25(4):1081-9.
doi: 10.1042/bj0251081.
Authors
M F Bracewell
1
,
S S Zilva
Affiliation
1
The Division of Nutrition, Lister Institute, London.
PMID:
16744672
PMCID:
PMC1260735
DOI:
10.1042/bj0251081
No abstract available