Association between alcohol consumption and aeroallergen sensitization in Danish adults

Clin Exp Allergy. 2006 Jun;36(6):714-21. doi: 10.1111/j.1365-2222.2006.02507.x.

Abstract

Background: It has been proposed that alcohol consumption may be one of the lifestyle factors associated with a westernized, urban, and affluent lifestyle contributing to the rise in atopic disease.

Objective: The aim was to investigate the association between alcohol consumption and atopy (aeroallergen sensitization).

Methods: In 1982, a population-based cross-sectional study of 3608 Danes (79% of the invited), aged 30, 40, 50, and 60 years, was carried out. Information on alcohol consumption was obtained by a questionnaire. Aeroallergen sensitization was defined as a positive test for the detection of specific IgE against a panel of 19 common inhalant allergens in stored serum samples. A total of 3317 subjects with complete information on all variables were included in the analyses.

Results: We found a statistically significant association between alcohol consumption and aeroallergen sensitization (independent of the type of alcoholic drink consumed). This association appeared to relate only to those who consumed more than 8 drinks/week. After adjustment for confounders this association was only statistically significant for those who consumed 15-21 drinks/week (adjusted odds ratio 1.8, 95% confidence interval 1.2-2.8).

Conclusion: In this adult general population, self-reported alcohol consumption was positively associated with aeroallergen sensitization.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adult
  • Age Factors
  • Alcohol Drinking*
  • Allergens / immunology*
  • Confounding Factors, Epidemiologic
  • Cross-Sectional Studies
  • Denmark
  • Female
  • Humans
  • Hypersensitivity / immunology*
  • Logistic Models
  • Male
  • Middle Aged
  • Odds Ratio
  • Risk Assessment

Substances

  • Allergens