Overproduction and characterization of a recombinant D-amino acid oxidase from Arthrobacter protophormiae

Appl Microbiol Biotechnol. 2007 Apr;74(6):1240-7. doi: 10.1007/s00253-006-0776-9. Epub 2007 Feb 6.

Abstract

A screening of soil samples for D-amino acid oxidase (D-AAO) activity led to the isolation and identification of the gram-positive bacterium Arthrobacter protophormiae. After purification of the wild-type D-AAO, the gene sequence was determined and designated dao. An alignment of the deduced primary structure with eukaryotic D-AAOs and D-aspartate oxidases showed that the D-AAO from A. protophormiae contains five of six conserved regions; the C-terminal type 1 peroxisomal targeting signal that is typical for D-AAOs from eukaryotic origin is missing. The dao gene was cloned and expressed in Escherichia coli. The purified recombinant D-AAO had a specific activity of 180 U mg protein(-1) for D-methionine and was slightly inhibited in the presence of L-methionine. Mainly, basic and hydrophobic D-amino acids were oxidized by the strictly enantioselective enzyme. After a high cell density fermentation, 2.29 x 10(6) U of D-AAO were obtained from 15 l of fermentation broth.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Amino Acid Sequence
  • Amino Acids / metabolism
  • Arthrobacter / enzymology*
  • Arthrobacter / genetics
  • Bacterial Proteins / chemistry
  • Bacterial Proteins / isolation & purification
  • Bacterial Proteins / metabolism*
  • D-Amino-Acid Oxidase / chemistry
  • D-Amino-Acid Oxidase / genetics
  • D-Amino-Acid Oxidase / metabolism*
  • Electrophoresis, Polyacrylamide Gel
  • Molecular Sequence Data
  • Recombinant Proteins / chemistry
  • Recombinant Proteins / isolation & purification
  • Recombinant Proteins / metabolism*
  • Sequence Homology, Amino Acid
  • Substrate Specificity

Substances

  • Amino Acids
  • Bacterial Proteins
  • Recombinant Proteins
  • D-Amino-Acid Oxidase

Associated data

  • GENBANK/AY306197