Rab10, a target of the AS160 Rab GAP, is required for insulin-stimulated translocation of GLUT4 to the adipocyte plasma membrane

Cell Metab. 2007 Apr;5(4):293-303. doi: 10.1016/j.cmet.2007.03.001.

Abstract

GLUT4 trafficking to the plasma membrane of muscle and fat cells is regulated by insulin. An important component of insulin-regulated GLUT4 distribution is the Akt substrate AS160 rab GTPase-activating protein. Here we show that Rab10 functions as a downstream target of AS160 in the insulin-signaling pathway that regulates GLUT4 translocation in adipocytes. Overexpression of a mutant of Rab10 defective for GTP hydrolysis increased GLUT4 on the surface of basal adipocytes. Rab10 knockdown resulted in an attenuation of insulin-induced GLUT4 redistribution to the plasma membrane and a concomitant 2-fold decrease in GLUT4 exocytosis rate. Re-expression of a wild-type Rab10 restored normal GLUT4 translocation. The basal increase in plasma-membrane GLUT4 due to AS160 knockdown was partially blocked by knocking down Rab10 in the same cells, further indicating that Rab10 is a target of AS160 and a positive regulator of GLUT4 trafficking to the cell surface upon insulin stimulation.

Publication types

  • Research Support, N.I.H., Extramural

MeSH terms

  • 3T3-L1 Cells
  • Adipocytes / metabolism*
  • Adipocytes / ultrastructure
  • Animals
  • Cell Membrane / metabolism*
  • Exocytosis / genetics
  • GTPase-Activating Proteins / genetics
  • GTPase-Activating Proteins / physiology
  • Glucose Transporter Type 4 / genetics
  • Glucose Transporter Type 4 / metabolism*
  • Insulin / pharmacology*
  • Mice
  • Organisms, Genetically Modified
  • Protein Transport / drug effects
  • Receptors, Transferrin / metabolism
  • Transfection
  • rab GTP-Binding Proteins / genetics
  • rab GTP-Binding Proteins / physiology*

Substances

  • GTPase-Activating Proteins
  • Glucose Transporter Type 4
  • Insulin
  • Receptors, Transferrin
  • Slc2a4 protein, mouse
  • Tbc1d4 protein, mouse
  • Rab10 protein, mouse
  • rab GTP-Binding Proteins