Kinetic studies of the free radical-scavenging actions of tocopherol metabolites (alpha-, gamma-, and delta-carboxyethyl-6-hydroxychroman) and Trolox in ethanol and micellar solutions

J Agric Food Chem. 2008 Jan 9;56(1):84-91. doi: 10.1021/jf0720133. Epub 2007 Dec 11.

Abstract

The reaction rates ( k s) of tocopherol metabolites (alpha-, gamma-, and delta-CEHC) and Trolox with aroxyl radical have been measured in ethanol and micellar solution by a stopped-flow spectrophotometer, and the k s values obtained were compared with those reported for tocopherols (alpha-, beta-, gamma-, and delta-tocopherol, TocH) and tocol. The rate constants ( k s) increased in the order of Tocol < delta-CEHC < delta-TocH < gamma-CEHC < Trolox approximately gamma-TocH approximately beta-TocH < alpha-CEHC < alpha-TocH in ethanol. The antioxidants that have lower oxidation potentials ( E p) showed higher reactivities. The k s values of alpha-, beta-, gamma-, and delta-tocopherol and tocol in micelle remained constant between pH 4 and pH 10 and decreased rapidly at pH 11~12 by increasing pH value. On the other hand, the k s values of alpha-CEHC, gamma-CEHC, and Trolox showed notable pH dependence. As a result of the detailed analysis of the pH dependence of the rate constants ( k s), the structure-activity relationship in the free radical-scavenging action of the tocopherol metabolites and Trolox has been clarified.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Chromans / chemistry*
  • Ethanol*
  • Free Radical Scavengers / chemistry*
  • Kinetics
  • Micelles*
  • Solutions
  • Spectrophotometry
  • Tocopherols / metabolism*

Substances

  • Chromans
  • Free Radical Scavengers
  • Micelles
  • Solutions
  • carboxyethyl-hydroxychroman
  • Ethanol
  • Tocopherols
  • 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid