Binding of alkyl 1-thio-beta-D-galactopyranosides to beta-D-galactosidase from E. coli

Carbohydr Res. 1977 Jun;56(1):153-64. doi: 10.1016/s0008-6215(00)84247-0.

Abstract

The binding of a series of alkyl 1-thio-beta-D-galactopyranosides to beta-D-galactosidase from E. coli has been investigated. The inhibition constants were compared to the partition coefficients for the transfer of these substrate-analogues from water to 1-octanol. The relationships between the observed binding-constants and the partition coefficients indicate that part of the aglycon group binds to a hydrophobic area that is limited in relation to the length of hydrocarbon chain that can be accomodated. Outside this area, the hydrocarbon chain is only partially desolvated. The main driving-force for binding of the aglycon group is the increase in entropy resulting from the return of water molecules from the more-organized layer around the solute molecule to the bulk-water phase.

MeSH terms

  • Escherichia coli / enzymology*
  • Galactosidases* / metabolism
  • Hydrogen-Ion Concentration
  • Kinetics
  • Mathematics
  • Protein Binding
  • Structure-Activity Relationship
  • Temperature
  • Thiogalactosides*
  • Thioglycosides*

Substances

  • Thiogalactosides
  • Thioglycosides
  • Galactosidases