[The enzyme papain in industry and food causes allergic sensitization]

Ugeskr Laeger. 2008 Sep 29;170(40):3127-9.
[Article in Danish]

Abstract

The proteolytic enzyme papain is known to cause allergic sensitization. At a research laboratory several employees developed allergic symptoms after occupational exposure to papain dust and were referred to the local Clinic of Occupational Medicine. 10 out of 22 employees reported work-related ocular itching and symptoms of rhinitis. A Histamine Release Test showed that three employees were sensitized to papain. After the introduction of more stringent hygienic procedures including the use of a fume cupboard and external washing of test tubes during use, all work-related symptoms disappeared.

Publication types

  • Case Reports
  • English Abstract

MeSH terms

  • Air Pollutants, Occupational / adverse effects
  • Allergens / adverse effects*
  • Drug Hypersensitivity / diagnosis
  • Drug Hypersensitivity / etiology*
  • Drug Hypersensitivity / immunology
  • Dust
  • Histamine Release
  • Humans
  • Medical Laboratory Personnel
  • Occupational Exposure / adverse effects
  • Papain / adverse effects*
  • Pruritus / chemically induced
  • Rhinitis / chemically induced
  • Surveys and Questionnaires

Substances

  • Air Pollutants, Occupational
  • Allergens
  • Dust
  • Papain