Use of chicken antibodies in enzyme immunoassays to avoid interference by rheumatoid factors

Clin Chem. 1991 Mar;37(3):411-4.

Abstract

Rheumatoid factor (RF) is a major source of interference in many immunoassays. Most immunoassays use mammalian polyclonal or monoclonal antibodies, and RF can react with IgG from mammalian species, thus causing false-positive results. In this work we have studied RF interference in a sandwich ELISA, where RF in the sample may react with both the capture antibody and the detection antibody to give a false-positive reaction. We show that rheumatoid factors do not react with chicken IgY; if the capture antibody or detection antibody (or both) is of avian origin, the interference of RF or other anti-IgG antibodies in sandwich ELISA can be avoided.

Publication types

  • Comparative Study
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Antibodies, Anti-Idiotypic / isolation & purification*
  • Chickens
  • Enzyme-Linked Immunosorbent Assay / methods*
  • False Positive Reactions
  • Humans
  • Immune Sera
  • Immunoglobulin G / immunology*
  • Rabbits
  • Rheumatoid Factor / immunology*
  • Species Specificity

Substances

  • Antibodies, Anti-Idiotypic
  • Immune Sera
  • Immunoglobulin G
  • Rheumatoid Factor