Iron status with different infant feeding regimens: relevance to screening and prevention of iron deficiency

J Pediatr. 1991 May;118(5):687-92. doi: 10.1016/s0022-3476(05)80027-7.

Abstract

The objective of this study was to evaluate the benefit of screening for anemia in infants in relation to their previous diet. The iron status of 854 nine-month-old infants on three different feeding regimens and on a regimen including iron dextran injection was determined by analysis of hemoglobin, serum ferritin, and erythrocyte protoporphyrin levels and of serum transferrin saturation. Infants were categorized as having iron deficiency if two or three of the three biochemical test results were abnormal and as having iron deficiency anemia if, in addition, the hemoglobin level was less than 110 gm/L. The prevalence of iron deficiency was highest in infants fed cow milk formula without added iron (37.5%), intermediate in the group fed human milk (26.5%), much lower in those fed cow milk formula with added iron (8.0%), and virtually absent in those injected with iron dextran (1.3%). The corresponding values for iron deficiency anemia were 20.2%, 14.7%, 0.6%, and 0%, respectively. The use of iron supplements is therefore justified in infants fed cow milk formula without added iron, even when there is no biochemical evidence of iron deficiency. The low prevalence of iron deficiency in the group fed iron-fortified formula appears to make it unnecessary to screen routinely for anemia in such infants. These results also support the recommendation that infants who are exclusively fed human milk for 9 months need an additional source of iron after about 6 months of age.

PIP: The objective of this study was to evaluate the benefit of screening for anemia in infants in relation to their previous diet. The iron status of 854 9-month old infants on 3 different feeding regimens and on a regimen including iron dextran infection was determined by analysis of hemoglobin, serum ferritin, and erythrocyte protoporphyrin levels and of serum transferrin saturation. Infants were categorized as having iron deficiency if 2 or 3 of the 3 biochemical test results were abnormal; if the hemoglobin level was 110 gm/L, then a diagnosis of iron deficiency anemia was also made. The prevalence of iron deficiency was highest in infants who were fed cow's milk formula without added iron (37.5%), intermediate in the group fed human milk (26.5%), much lower in those fed cow's milk formula with added iron (8.0%), and virtually absent in those injected with iron dextran (1.3%). The corresponding values for iron deficiency anemia were 20.2%, 14.7%, 0.6% and 0%, respectively. The use of iron supplements is therefore justified in infants who received cow's milk formula without added iron, even when there is no biochemical evidence of iron deficiency. The low prevalence of iron deficiency in the group fed iron-fortified formula appears to make it unnecessary to screen routinely for anemia in such infants. These results also support the recommendation that infants who receive human milk exclusively for 9 months require an additional source of iron after about 6 months of age.

Publication types

  • Clinical Trial
  • Comparative Study
  • Randomized Controlled Trial

MeSH terms

  • Anemia, Hypochromic / blood
  • Anemia, Hypochromic / diagnosis
  • Anemia, Hypochromic / prevention & control*
  • Breast Feeding*
  • Chile
  • Food, Fortified
  • Humans
  • Infant
  • Infant Food*
  • Iron / administration & dosage
  • Iron / blood*
  • Mass Screening*
  • Urban Population

Substances

  • Iron