The 2010 Dietary Guidelines--the best recipe for health?
N Engl J Med
.
2011 Oct 27;365(17):1563-5.
doi: 10.1056/NEJMp1107075.
Authors
Walter C Willett
1
,
David S Ludwig
Affiliation
1
Department of Nutrition, Harvard School of Public Health, Boston, USA.
PMID:
22029977
DOI:
10.1056/NEJMp1107075
No abstract available
MeSH terms
Diet / standards*
Guidelines as Topic*
Humans
Nutrition Policy*
United States
United States Department of Agriculture