School lunch program in India: background, objectives and components

Asia Pac J Clin Nutr. 2012;21(1):151-4.

Abstract

The School Lunch Program in India (SLP) is the largest food and nutrition assistance program feeding millions of children every day. This paper provides a review of the background information on the SLP in India earlier known as national program for nutrition support to primary education (NP-NSPE) and later as mid day meal scheme, including historical trends and objectives and components/characteristics of the scheme. It also addresses steps being taken to meet challenges being faced by the administrators of the program in monitoring and evaluation of the program. This program was initially started in 1960 in few states to overcome the complex problems malnutrition and illiteracy. Mid Day Meal Scheme is the popular name for school meal program. In 2001, as per the supreme court orders, it became mandatory to give a mid day meal to all primary and later extended to upper primary school children studying in the government and government aided schools. This scheme benefitted 140 million children in government assisted schools across India in 2008, strengthening child nutrition and literacy. In a country with a large percent of illiterate population with a high percent of children unable to read or write; governmental and non-governmental organizations have reported that mid day meal scheme has consistently increased enrollment in schools in India. One of the main goals of school lunch program is to promote the health and well-being of the Nation's children.

Publication types

  • Review

MeSH terms

  • Child
  • Child Nutritional Physiological Phenomena*
  • Child, Preschool
  • Diet / methods
  • Educational Status
  • Food Services*
  • Health Education / methods
  • Health Literacy / methods
  • Health Promotion / methods
  • Humans
  • India
  • Malnutrition / prevention & control
  • Nutrition Policy
  • Schools*