Cross-cultural effects of fruit and vegetable consumption on skin color

Am J Public Health. 2012 Feb;102(2):212-3. doi: 10.2105/AJPH.2011.300495. Epub 2011 Dec 15.
No abstract available

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Body Image
  • Carotenoids
  • Cross-Cultural Comparison*
  • Diet / ethnology
  • Diet / psychology*
  • Fruit*
  • Health Knowledge, Attitudes, Practice / ethnology
  • Health Promotion / methods
  • Humans
  • Motivation
  • Pigmentation / physiology*
  • Skin*
  • Vegetables*

Substances

  • Carotenoids